Guide

Homebrew clubs and competitions: how to join and enter

Homebrew clubs and competitions: finding a club, AHA events and Homebrew Con, BJCP judging, entering the National Homebrew Competition and the legal side.

Updated November 2026 · 7 min read

Trays of taster glasses from pale to stout with tasting notes
Photo: cogdogblog, CC BY 2.0, via Wikimedia Commons
The short version
  • Homebrew clubs and competitions are the fastest way to get honest feedback on your beer, cider and mead.
  • Find a local club in the AHA club directory; most meet monthly to share beer and talk process.
  • Competitions use BJCP style guidelines and scoresheets; judges score each entry against its declared style.
  • The AHA’s National Homebrew Competition is, per the AHA, the largest homebrew competition in the world; Homebrew Con 2027 runs July 16–17 in Milwaukee.
  • Federal rules allow homebrew to be removed for organized affairs, exhibitions and competitions (TTB; 27 CFR 24.75 for wine). State transport rules still apply.

Homebrew clubs and competitions turn a solo hobby into a community. A club gives you people who have already made your mistakes, and a competition gives you written feedback from trained judges who taste your beer blind against a style description. Neither requires an expert: clubs welcome first-batch brewers, and many competitions get entries from people sending their very first bottles.

This guide covers how clubs work, what AHA and BJCP each do, how a competition is judged and how to enter, using the AHA’s and BJCP’s own pages and the federal rules on removing homebrew from the home. Everything here is for adults 21 and over.

Finding and joining a homebrew club

The AHA’s homebrew club resources include a club directory to find one near you, a forum for club leaders, a code of conduct template, a club insurance program and “Club Meeting in a Box” presentations on topics like how to judge homebrew. Most clubs meet monthly, often at a homebrew shop, brewery or member’s home, and share beers, run group brews or host talks.

A pint of dark amber ale on a bar coaster
Clubs often meet at local brewpubs.Photo: Scottb211 from Gaylord, Michigan, U.S.A., CC BY 2.0, via Wikimedia Commons
  • Bring something. A few bottles of your latest batch, even if you think it has a flaw; that is what the feedback is for.
  • Ask about club competitions. Many clubs run internal style competitions that are a low-pressure first step.
  • Join a group brew. Big Brew in May and Learn to Homebrew Day on the first Saturday of November (November 7 in 2026, established in 1999, per the AHA) are classic club brew days; see the seasonal calendar.
  • Respect venue rules. Pouring homebrew at a shop or brewery depends on the venue and state; the club usually knows.

AHA, BJCP and Homebrew Con: who does what

The main homebrew organizations

OrganizationWhat it doesWhy it matters to you
American Homebrewers Association (AHA)Club directory, events (Big Brew, Learn to Homebrew Day, Home Fermentation Day), the National Homebrew Competition, Homebrew Con, state law researchWhere to find clubs, events and the biggest competition
Beer Judge Certification Program (BJCP)Style guidelines (2021 beer, 2025 cider, 2026 mead), judge exams for beer, mead and cider, competition registrationDefines the styles and trains the judges
Homebrew ConAHA’s annual conference: Club Night, seminars, NHC awards2027: July 16–17, Milwaukee, WI
Local and regional competitionsRun by clubs, often BJCP-registeredCloser, cheaper to enter, quick feedback

Source: AHA; BJCP

1979First National Homebrew Competition, with 34 entriesAHA
3BJCP judge programs: beer, mead and ciderBJCP
90 daysBJCP asks organizers to register competitions at least this far aheadBJCP
2027Homebrew Con heads to Milwaukee, July 16–17AHA

The National Homebrew Competition has a first round at regional sites and a final round where medal winners are judged again; in 2026 the final round was judged in Asheville, NC, with the awards at Homebrew Con. Check the AHA’s NHC page for the current year’s rules, membership requirements and dates.

How homebrew competitions are judged

You enter each beer in a style category from the BJCP guidelines (for example 18B American Pale Ale). Judges taste entries blind and score them against that style’s description for aroma, appearance, flavor and mouthfeel, then write comments on what worked and what to change. The BJCP recommends its judging forms but does not make them mandatory, so formats vary slightly between events.

Four small taster glasses of golden beer casting shadows on a bar
Judges score small samples against the style guidelines.Photo: JIP, CC BY-SA 3.0, via Wikimedia Commons

Beer styles by the numbers (BJCP 2021 vital statistics)

StyleOGFGIBUColor (SRM)ABV
18A Blonde Ale1.038–1.0541.008–1.01315–283–63.8–5.5%
18B American Pale Ale1.045–1.0601.010–1.01530–505–104.5–6.2%
15B Irish Stout1.036–1.0441.007–1.01125–4525–403.8–5.0%

Source: BJCP 2021 Beer Style Guidelines. Ranges are for judging; your recipe can sit anywhere inside them. Color swatches are an on-screen approximation.

A strong score needs a clean beer that also fits its category. A great hazy beer entered as an American Pale Ale will lose points for being out of style, so read the guideline before choosing where to enter. The beginner beer styles guide shows the numbers for common first styles, and beer off-flavors decodes the terms judges use.

How to enter your first competition

  1. Find a competition

    Look at the BJCP competition calendar or ask your club. A local event is a good first entry.

  2. Read the rules

    Entry limits, bottle count and size, labels, deadlines and drop-off or shipping points all vary. Some events require a membership.

  3. Choose the right category

    Match your beer to a BJCP style and enter it there. Note any special ingredients the entry form asks for.

  4. Package cleanly

    Plain bottles without raised logos, no labels unless the rules allow them. Kegged beer can be bottled with a counter-pressure filler; see bottling from a keg.

  5. Deliver or ship as instructed

    Drop-off at a participating homebrew shop is common. If shipping, follow the competition’s instructions and the carrier’s alcohol policy.

  6. Read the scoresheets

    Compare judges’ notes with your brew log. Repeated comments are the ones to act on.

  7. Log what you change

    Record the feedback and your next adjustments in the brew-day log.

A shelf of amber and green swing-top bottles backlit in a window
Most competitions want plain bottles with no labels.Photo: AlfvanBeem, CC0 1.0, via Wikimedia Commons

Federally, yes. TTB’s beer FAQ says homebrew may be removed for personal or family use “including use in organized affairs, exhibitions, or competitions”, and 27 CFR 24.75 allows home wine (including cider and mead) to go to home winemaker contests, tastings or judgings. You still cannot sell it, and state law on transporting alcohol applies; the AHA notes some states allow transport to competitions and club meetings while others are stricter. Details in is homebrewing legal.

Federal homebrew rules at a glance

Quoted from the U.S. Code, the CFR and TTB. Not legal advice: state and local law can be stricter.

Beer for personal or family use
200 gal per calendar year with 2+ adults in the household; 100 gal with one adult 26 U.S.C. 5053(e) (Cornell LII)
Wine (incl. cider and mead)
Same 200 / 100 gal per household; may not under any circumstances be sold or offered for sale 27 CFR 24.75 (Cornell LII)
Who counts as an adult
18+ under the rule, but where local law sets a higher purchase age that age applies: in practice 21 everywhere in the US 27 CFR 25.205 (Cornell LII)
Selling homebrew
Not allowed: "Adults may not produce beer for sale or offer their beer for sale" TTB: Beer FAQs
Competitions and club events
Removal is allowed for personal or family use, including organized affairs, exhibitions or competitions (check your state) TTB: Beer FAQs
Distilling spirits at home
Illegal without a federal permit, even for personal use; unregistered stills can be seized TTB: Penalties for illegal distilling
State law
Homebrewing is legal in all 50 states (Alabama and Mississippi were last, in 2013), but limits on transport and sharing vary AHA: Homebrewing statutes by state

Beyond competitions: judging, events and AHA days

Steward, then judge. Competitions always need volunteers. Stewards carry bottles and paperwork for judging tables, which is the best free education in off-flavors you will find. When you are ready, the BJCP runs judge exams for beer, mead and cider, and its judge ranks recognize experience.

AHA days. The AHA’s calendar gives clubs three natural events a year: Big Brew for National Homebrew Day on the first Saturday of May, Home Fermentation Day in August (the old Mead Day, now covering kombucha and other ferments), and Learn to Homebrew Day on the first Saturday of November. Each is a good excuse to brew with a club or introduce an adult friend to the hobby.

Homebrew Con. The AHA’s annual conference mixes seminars, a Club Night where clubs pour their best beers, and the National Homebrew Competition awards. The 2027 event is in Milwaukee on July 16–17, after a sold-out year in Asheville, per the AHA.

Pro-am and club-only competitions. Some clubs partner with breweries so a winning recipe gets brewed commercially, and club-only events focus on a single style. These change year to year; ask your club.

Drink responsibly at events

Competition and club tastings involve many small pours. Count them, eat, drink water, arrange a ride, and keep tasting portions small. One US standard drink is 14 g of alcohol (NIAAA), and homebrew is often stronger than commercial beer.

Source: NIAAA

Mistakes first-time entrants make

  • Entering the wrong style. Judges score against the category you choose.
  • Sending old or oxidized bottles. Enter beer at its best; hoppy beers fade fast.
  • Overcarbonated bottles. Gushers lose points and can burst in transit; see bottle safety below.
  • Missing the bottle rules. Wrong bottles or labels can disqualify an entry.
  • Taking one scoresheet as the verdict. Look for patterns across judges and events.
Avoid bottle bombsBottle only after the gravity reads the same 2–3 days in a row, measure priming sugar with a calculator, use standard bottles only to about 3 volumes, store them in a closed box at room temperature and refrigerate once carbonated.Source: BYO carbonation priming chart
Know what’s in the glassHomebrew is often stronger than commercial beer. One US standard drink is 14 g of alcohol: 12 oz of 5% beer or 5 oz of 12% wine. Brewing and drinking are for adults 21 and over; never drink and drive.Source: NIAAA: What is a standard drink?

Club or competition first?

Join a club first if you want to learn faster and taste a lot of different beer. Enter a competition first if you want structured, written feedback on one specific beer. Most brewers end up doing both. Bottling supplies for entries are in the bottling category; if you are starting out, see your first brew day.

Gear picks for this guide: best beer guns and counter-pressure fillers and best hydrometers for homebrewing.

ABV calculatorWork out ABV from OG and FG with the standard and high-gravity formulas, hydrometer temperature correction,…Printable brew-day log and recipe sheetFree brew-day log: record recipe, water and salts, mash, gravities, yeast, fermentation temperatures,…

Questions

How do I find a homebrew club near me?
Use the AHA club directory on its homebrew club resources page, or ask at a local homebrew shop; many clubs meet there.
What is the BJCP?
The Beer Judge Certification Program publishes the style guidelines used in most competitions and runs judge exams for beer, mead and cider.
How do I enter a homebrew competition?
Pick an event, read its rules, enter your beer in a BJCP style category, package plain bottles as required and deliver them by the deadline.
Is it legal to send homebrew to a competition?
Federally, TTB allows removal for organized affairs, exhibitions and competitions. State transport rules and carrier policies still apply, and homebrew can never be sold.
What is the National Homebrew Competition?
The AHA’s annual competition, which the AHA calls the largest homebrew competition in the world. It has regional first rounds and a final round, with awards at Homebrew Con.
When is Homebrew Con 2027?
July 16–17, 2027, in Milwaukee, WI, per the AHA, with Club Night on Friday and the National Homebrew Competition awards on Saturday.

Sources

  1. AHA: Homebrew club resources and club directory
  2. AHA: National Homebrew Competition
  3. AHA: Homebrew Con 2027 (Milwaukee, July 16–17)
  4. AHA: Learn to Homebrew Day
  5. Beer Judge Certification Program (BJCP)
  6. BJCP: Competition program
  7. TTB: Beer FAQs
  8. 27 CFR 24.75: Wine for personal or family use (Cornell LII)
  9. AHA: Homebrewing statutes by state
  10. NIAAA: What is a standard drink?