Best of

Best mead making kits (and what to add to them)

The best mead making kit for a first honey wine: 1-gallon kits compared by contents and what you still need, plus the yeast, nutrient and honey to pair.

Updated November 2026 · 8 min read · Based on maker specs, not brew tests

Jars of honey with pieces of comb inside
Craft A Brew Mead Making Kit, 1 galHome Brew Ohio 1 gal Mead Starter KitNorth Mountain Supply 1 gal Fermenting Jug Starter KitBrewsy Mead Starter Kit (4 bottles)Mangrove Jack's M05 Mead YeastLalvin ICV D-47 Wine Yeast, 5 g (3-pack)
Photo: Government of Antigua and Barbuda, Public domain, via Wikimedia Commons
The short version
  • Dedicated mead kits are scarce: our catalogue has three (Craft A Brew, Home Brew Ohio, Brewsy) plus a general 1-gallon jug kit. This list fills out with the yeast, nutrient, honey and book that make a kit work.
  • Every mead kit here leaves you to buy the honey. Plan on a hydrometer to hit the recipe's starting gravity.
  • Honey is low in nitrogen: pair any kit with a mead-friendly yeast (M05, D-47) and a staggered nutrient such as Fermaid O.
  • Mead is legally wine federally, for adults 21+, under the same household limits.

The best mead making kit gets a first gallon of honey wine fermenting cleanly. Mead is honey, water and yeast, which sounds simple, but honey gives yeast very little nitrogen, so the parts that turn a kit into good mead are the yeast and the nutrient plan.

Honest note on the field: the catalogue we track has only three dedicated mead kits (Craft A Brew, Home Brew Ohio and Brewsy) and one general 1-gallon jug starter kit from North Mountain Supply. A second Craft A Brew mead listing exists with no details, so we skip it. To give you a complete, multi-brand answer, the list adds a mead yeast, a wine yeast often used in mead, an organic nutrient, a jar of honey and the classic mead book, nine picks from nine brands.

Our picks

Craft A Brew Mead Making Kit, 1 gal
Best dedicated 1-gallon mead kit

Craft A Brew Mead Making Kit, 1 gal

Craft A Brew

Batch size
1 gal
Type
Equipment + ingredient kit
Still need
Honey

Craft A Brew's reusable mead kit yields 1 gallon and comes with fermenter, yeast and the maker's guide to making mead; you bring the honey. The maker says the honey wine is ready in about 4 weeks.

Best for: A first traditional mead

Skip if: You want honey included

What stands out
  • Mead-specific kit and guide
  • Reusable equipment
  • 1 gallon
Keep in mind
  • You still need honey and bottles
  • 4-week timeline is the maker's claim
Home Brew Ohio 1 gal Mead Starter Kit
Best bucket-based mead kit

Home Brew Ohio 1 gal Mead Starter Kit

Home Brew Ohio

Batch size
1 gal
Type
Equipment kit
Includes
Primary bucket, instructions
Still need
Honey

Home Brew Ohio's 1-gallon mead starter kit includes a primary fermentation bucket and a mead instruction booklet. A bucket is easier to stir and degas than a narrow jug during the nutrient additions.

Best for: Brewers who want to stir and feed easily

Skip if: You want a full parts list on the listing

What stands out
  • Primary bucket
  • Mead booklet
  • 1 gallon
Keep in mind
  • You still need honey
  • Contents beyond bucket and booklet not itemized
North Mountain Supply 1 gal Fermenting Jug Starter Kit
Best general jug kit for mead

North Mountain Supply 1 gal Fermenting Jug Starter Kit

North Mountain Supply

Batch size
1 gal
Type
Glass jug kit
Includes
Jug, #6.5 stopper, airlock, lid, 3 yeasts, 3.5 oz nutrient

North Mountain Supply's 1-gallon jug kit isn't mead-specific, but it lists what a mead needs: a glass jug with handle, #6.5 stopper, 6-bubble airlock, lid, three Red Star yeasts (Premier Classique, Côte des Blancs, Premier Cuvée) and 3.5 oz of yeast nutrient.

Best for: Mead, cider or wine from one starter kit

Skip if: You'd rather avoid glass

What stands out
  • Three yeasts, including Côte des Blancs
  • Nutrient included
  • Airlock and stopper
Keep in mind
  • You still need honey and a siphon
  • Glass jug
Brewsy Mead Starter Kit (4 bottles)
Smallest, quickest start

Brewsy Mead Starter Kit (4 bottles)

Brewsy

Batch size
4 bottles
Type
Juice-and-honey kit
Still need
Juice and honey

Brewsy's mead starter kit makes four bottles; the maker claims fermentation in about 9 days and lets you adjust sweetness. You still need juice and honey.

Best for: A tiny first experiment

Skip if: You want a traditional, longer-aged mead

What stands out
  • Four-bottle batch
  • About 9 days per maker
  • Sweetness control
Keep in mind
  • You still need juice and honey
  • Not a traditional mead process
Mangrove Jack's M05 Mead Yeast
Best mead yeast

Mangrove Jack's M05 Mead Yeast

Mangrove Jack's

Type
Dry mead yeast
Temp
59–86°F
Attenuation
High (apparent)

Mangrove Jack's M05 is a dedicated mead strain listed at 59–86°F with high apparent attenuation, high flocculation and medium alcohol tolerance. High flocculation helps a mead clear.

Best for: Swapping in a mead-specific yeast

Skip if: You're aiming for a very strong sack mead

What stands out
  • Mead strain
  • 59–86°F listed
  • High flocculation
Keep in mind
  • Tolerance listed only as medium
  • Dose not on this listing
Lalvin ICV D-47 Wine Yeast, 5 g (3-pack)
Best wine yeast for mead

Lalvin ICV D-47 Wine Yeast, 5 g (3-pack)

Lalvin

Type
Dry wine yeast

Lalvin ICV D-47 is a white-wine strain whose listing says it may also be used in mead in conjunction with yeast supplements, and that its complex carbohydrates add mouthfeel. Three 5 g packs.

Best for: Traditional meads with a fuller body

Skip if: You won't add nutrients (the listing pairs it with supplements)

What stands out
  • Mead use per listing
  • Mouthfeel per maker
  • Three packs
Keep in mind
  • Temperature not on this listing
  • Needs a nutrient plan
Lallemand Fermaid O Yeast Nutrient, 3.5 oz
Best mead nutrient

Lallemand Fermaid O Yeast Nutrient, 3.5 oz

Lallemand (LalBrew)

Type
Organic nitrogen nutrient (no DAP)
Size
3.5 oz

Fermaid O is Lallemand's organic nitrogen nutrient with no DAP, the type used in staggered mead nutrient schedules. The listing says it improves late fermentation and reduces sulfur off-odors, and says to suspend it in water first so the must doesn't foam over.

Best for: Stepped nutrient additions in any mead

Skip if: Your kit already includes a nutrient plan you'll follow

What stands out
  • Organic nitrogen, no DAP
  • Fewer sulfur odors per maker
  • 3.5 oz jar
Keep in mind
  • Dose not on this listing
  • Foams if added dry
YS Eco Bee Farms Raw Honey, 3 lb
Honey for a 1-gallon batch

YS Eco Bee Farms Raw Honey, 3 lb

Y.S. Eco Bee Farms

Type
Raw, unfiltered honey
Size
3 lb (48 oz)

YS Eco Bee Farms sells a 3 lb (48 oz) jar of US Grade A raw, unfiltered, unpasteurized honey, a convenient size for a 1-gallon mead. Follow your kit's recipe and hydrometer target for the exact amount.

Best for: Buying the honey your kit leaves out

Skip if: You have a local beekeeper

What stands out
  • 3 lb jar
  • Raw, unfiltered
  • Grade A
Keep in mind
  • Varietal not listed
  • Raw honey can carry wax bits; strain or skim
The Compleat Meadmaker (Ken Schramm)
The mead book

The Compleat Meadmaker (Ken Schramm)

Brewers Publications

Type
Book
Includes
Softcover
Publisher
Brewers Publications

Ken Schramm's The Compleat Meadmaker (Brewers Publications) is the classic home mead guide, from a first batch to fruit and herb variations. It's the best way to understand why your kit's steps are in that order.

Best for: Anyone planning a second and third mead

Skip if: You want only the kit's instruction sheet

What stands out
  • Classic reference
  • Fruit and herb meads
  • Softcover
Keep in mind
  • This edition dates from 2003; check newer nutrient protocols too

Mead making kits compared: what's included

Mead kits and add-ons

PickTypeBatchIncludesYou still need
Craft A Brew Mead KitMead kit1 galFermenter, yeast, guideHoney, bottles
Home Brew Ohio Mead StarterMead kit1 galPrimary bucket, bookletHoney, bottles
North Mountain Supply jug kitGeneral 1 gal kit1 galGlass jug, stopper, airlock, 3 Red Star yeasts, 3.5 oz nutrientHoney, siphon, bottles
Brewsy Mead StarterJuice-and-honey kit4 bottlesYeast and suppliesJuice, honey
Mangrove Jack's M05Mead yeastPer sachetYeastKit, honey
Lalvin D-47Wine yeast3 × 5 gYeastKit, honey, nutrient
Fermaid ONutrient3.5 ozOrganic nitrogenScale for small doses
YS Eco Bee Farms honeyHoney3 lbRaw honeyKit

Source: Maker listings, November 2026

A honeybee walking across capped golden honeycomb
Honey is the one ingredient every mead kit depends on.Photo: Matthew T Rader, CC BY-SA 4.0, via Wikimedia Commons

Warm limit of mead-friendly yeasts

°F, upper end of the listed or published range

Uvaferm CEGUvaferm CEG: 77°F77°FMangrove Jack's M05Mangrove Jack's M05: 86°F86°FLalvin EC-1118Lalvin EC-1118: 86°F86°F
Source: M05 and CEG listings; Lallemand EC-1118 TDS
3dedicated mead kits in our catalogueGarageBrewer catalogue, November 2026
3 lbhoney in the YS Eco Bee Farms jarListing
≈4 weeksCraft A Brew's stated time to meadCraft A Brew listing

Other mead-friendly strains with published data, including EC-1118 and Uvaferm CEG, are compared in the best wine yeast list.

How to make a 1-gallon mead from a kit step by step

  1. Sanitize everything

    Bucket or jug, lid, airlock, spoon and funnel, at the sanitizer's label dilution.

  2. Mix honey and water

    Warm (not boiling) water helps honey dissolve. Stir it into the bucket or jug and top up to the kit's volume.

  3. Read the starting gravity

    Use a hydrometer or refractometer to hit the kit recipe's original gravity; adjust with honey or water. Log it for the ABV calculator.

  4. Pitch a mead-friendly yeast

    Use the kit's yeast or swap in M05 or D-47. If you rehydrate a Lalvin strain, Go-Ferm goes in the water.

  5. Feed in steps

    Add nutrient in stages as fermentation gets going rather than all at once, mixing it into a little water first and degassing before each addition.

  6. Keep it in range

    Hold the must inside the yeast's listed range (M05: 59–86°F) and log the temperature with each gravity reading.

  7. Wait, rack and bottle

    Once gravity is stable over 2–3 days, rack off sediment. Stronger meads usually need longer to clear than a kit's stated timeline. Stabilize before you backsweeten.

Four mason jars of fruit and honey ferments with airlock lids
Mead and fruit ferments in one-gallon jars.Photo: CatUstu26, CC0 1.0, via Wikimedia Commons
Yeast pitch rate calculatorConverts a dry wine yeast's g/hL dose into grams for a 1-gallon must.

Mead counts as wine under federal rules: personal or family use, up to 100 gallons a year in a one-adult household and 200 with two or more adults, never for sale. State law varies.

Federal homebrew rules at a glance

Quoted from the U.S. Code, the CFR and TTB. Not legal advice: state and local law can be stricter.

Beer for personal or family use
200 gal per calendar year with 2+ adults in the household; 100 gal with one adult 26 U.S.C. 5053(e) (Cornell LII)
Wine (incl. cider and mead)
Same 200 / 100 gal per household; may not under any circumstances be sold or offered for sale 27 CFR 24.75 (Cornell LII)
Who counts as an adult
18+ under the rule, but where local law sets a higher purchase age that age applies: in practice 21 everywhere in the US 27 CFR 25.205 (Cornell LII)
Selling homebrew
Not allowed: "Adults may not produce beer for sale or offer their beer for sale" TTB: Beer FAQs
Competitions and club events
Removal is allowed for personal or family use, including organized affairs, exhibitions or competitions (check your state) TTB: Beer FAQs
Distilling spirits at home
Illegal without a federal permit, even for personal use; unregistered stills can be seized TTB: Penalties for illegal distilling
State law
Homebrewing is legal in all 50 states (Alabama and Mississippi were last, in 2013), but limits on transport and sharing vary AHA: Homebrewing statutes by state

Meads can be strong. Measure gravity, work out ABV and serve with that in mind; homebrew is often stronger than store-bought drinks.

Know what’s in the glassHomebrew is often stronger than commercial beer. One US standard drink is 14 g of alcohol: 12 oz of 5% beer or 5 oz of 12% wine. Brewing and drinking are for adults 21 and over; never drink and drive.Source: NIAAA: What is a standard drink?
Glass carboys breakGlass carboys can break and cut. Use a good carboy handle and always support the bottom when you move a full one; a crate or carrier under the base helps on slippery floors. Never pour hot wort into cold glass. PET and stainless avoid the risk.Source: Craft Beer & Brewing: Homebrew safety
Avoid bottle bombsBottle only after the gravity reads the same 2–3 days in a row, measure priming sugar with a calculator, use standard bottles only to about 3 volumes, store them in a closed box at room temperature and refrigerate once carbonated.Source: BYO carbonation priming chart

Mistakes to avoid

  • Skipping nutrient. Honey is low in nitrogen; underfed meads stall or smell of sulfur.
  • Adding nutrient powder straight into a fermenting must. It can foam over; suspend it in water and degas first.
  • Boiling the honey. Warm water helps it dissolve; boiling isn't needed for a kit mead.
  • No hydrometer reading. Without an OG you can't tell when it's done or how strong it is.
  • Backsweetening without stabilizing. Live yeast plus honey in sealed bottles can over-carbonate.
  • Bottling a mead that is still cloudy or still dropping in gravity. Wait for stable readings and let it clear first.

Who should choose which mead kit?

Pick by situation

You…ChooseAdd
Want a dedicated first-mead kitCraft A Brew Mead KitHoney, Fermaid O
Want easy stirring and feedingHome Brew Ohio Mead StarterHoney, M05, Fermaid O
Want one kit for mead, cider and wineNorth Mountain Supply jug kitHoney, a siphon
Want the smallest possible batchBrewsy Mead StarterJuice and honey
Are buying for a mead maker 21+The Compleat Meadmaker + a kitHoney

Browse kits and honey in wine, cider, mead and kombucha, nutrients in yeast and nutrients, or start from beyond beer; gift ideas are in gifts for brewers (21+). Plan feeding with the best yeast nutrients, and if you'd rather measure gravity from a few drops of thick must, see the refractometer picks.

Verdict

The Craft A Brew Mead Making Kit is the most complete dedicated 1-gallon mead kit in our catalogue; add honey and an organic nutrient such as Fermaid O. Choose Home Brew Ohio if you want a bucket that's easy to stir, or the North Mountain Supply jug kit if you want three yeasts and a nutrient in one box. Swap in M05 or D-47 for a mead-specific yeast, and keep The Compleat Meadmaker nearby for batch two.

Before you buy, read how to make mead and how to stabilize and backsweeten wine and cider.

How we chose

Dedicated mead kits are few: our catalogue has three, plus one general jug kit. We compared their listed contents and what they leave out, then added the yeast, nutrient, honey and reference book a first mead needs, so the list covers nine brands without padding it with look-alike kits. Yeast data comes from listings and the Lallemand EC-1118 sheet; legal limits from 27 CFR 24.75. We did not make mead with these kits. No scores or prices.

ABV calculatorWork out ABV from OG and FG with the standard and high-gravity formulas, hydrometer temperature correction,…Yeast pitch rate calculatorYeast pitch rate calculator: cells needed for ales and lagers by volume and gravity, dry yeast grams from…Printable brew-day log and recipe sheetFree brew-day log: record recipe, water and salts, mash, gravities, yeast, fermentation temperatures,…

Questions

What is the best mead making kit for beginners?
The Craft A Brew Mead Making Kit: reusable 1-gallon equipment, yeast and a mead guide; you add the honey. Pair it with an organic nutrient such as Fermaid O.
How much honey do I need for a gallon of mead?
Follow your kit's recipe and check with a hydrometer: the target is a starting gravity, and honey varies. A 3 lb jar, like the YS Eco Bee Farms one, is a convenient size for a 1-gallon batch.
How long does mead take to make?
Kit makers state about 4 weeks (Craft A Brew) or about 9 days (Brewsy) to a drinkable batch. Stronger, traditional meads usually take longer to clear and soften.
What yeast is best for mead?
Mangrove Jack's M05 is a dedicated mead strain (59–86°F, high flocculation). Lalvin D-47 and 71B are wine yeasts widely used in mead, and EC-1118 ferments a dry, strong mead.
Does mead need yeast nutrient?
Yes. Honey has little nitrogen, so meads benefit from staggered nutrient additions, often an organic nutrient such as Fermaid O, plus Go-Ferm in the rehydration water if you use a Lalvin yeast.
Is homemade mead legal?
Federally, yes: mead falls under the wine rules in 27 CFR 24.75, up to 100 gallons a year for one adult and 200 for two or more per household, for personal use only. Check state law; this isn't legal advice.

Sources

  1. BJCP: 2026 mead style guidelines
  2. American Homebrewers Association: How to brew (mead)
  3. Lallemand: Lalvin EC-1118 technical data sheet
  4. 27 CFR 24.75 (Cornell LII)
  5. NIAAA: What is a standard drink?