Omega Yeast

Omega Yeast Lutra Kveik Dry Yeast, 11 g

Dry yeast

A very clean kveik strain that ferments warm, so lager-like beers are possible without a fridge. Omega notes it suits hard seltzer too.

  • Clean at warm temps
  • 68–95°F
  • 75–82% attenuation

Best for Pseudo-lagers in summer

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Specifications

TypeDry kveik yeast
Temp range (maker)68–95°F (20–35°C)
Attenuation75–82%

As stated by the maker or seller. Specs can change between versions and sellers; confirm on the listing. We did not test this product.

From the maker

  • Strain Type: Norwegian Kveik, clean and heat-tolerant
  • Flocculation: Medium-High - drops out quickly for clearer final product
  • Attenuation: 75-82 percent - finishes fast, and dry
  • Temperature Range: 68–95 degree F (20–35 degree C) - Temperature control not necessary
  • Gluten-Free: Perfect for producing seltzer and other gluten-free brews
  • Safety warning: Intended for home-brewing of beer, wine, hard seltzer, and other alcoholic beverages.
Chemicals: label directions onlyUse sanitizers, cleaners, acids and salts only at the dilution and contact time on the label. Wear eye protection with acids and powders, add acid to water, keep them away from children and food prep. Star San is EPA-registered (Reg. No. 65001-1) as a no-rinse sanitizer at label dilution.Source: EPA Star San label

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Full listing title: Omega Yeast Labs Lutra Kveik Dry Yeast 11g