Fermentis

Fermentis SafAle BE-134 Dry Saison Yeast, 11.5 g

Dry yeast

A highly attenuating saison strain with fruity and clove-spicy character. It tolerates warm garage temperatures.

  • High attenuation
  • 64–82°F
  • Fruity and clove notes

Best for Dry saisons in warm weather

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Specifications

TypeDry saison yeast
Temp range (maker)64–82°F (18–28°C)
AttenuationParticularly high (per maker)

As stated by the maker or seller. Specs can change between versions and sellers; confirm on the listing. We did not test this product.

From the maker

  • Particularly high attenuation
  • The obvious choice for Belgian-Saison style beers
  • Produces highly refreshing and drinkable beers
  • Offers fruity aromas and spicy character such as clove notes
  • Temperature: 64-82 F (18-28 C). Sedimentation: Slow. Final Gravity: High
Chemicals: label directions onlyUse sanitizers, cleaners, acids and salts only at the dilution and contact time on the label. Wear eye protection with acids and powders, add acid to water, keep them away from children and food prep. Star San is EPA-registered (Reg. No. 65001-1) as a no-rinse sanitizer at label dilution.Source: EPA Star San label
Yeast pitch rate calculatorMaker dose for dry yeast, cells for liquid.

Full listing title: Safale BE-134 Dry Yeast - 11.5 g