Fermentis
Fermentis SafAle BE-134 Dry Saison Yeast, 11.5 g
- Type
- Dry saison yeast
- Temp
- 64–82°F (18–28°C)
- Attenuation
- Particularly high (per maker)
Best for Dry saisons in warm weather

A warm-fermenting saison strain for farmhouse beers up to 14% ABV, per the maker.
Best for Saisons in a hot garage
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| Type | Dry saison yeast |
|---|---|
| Dose (maker) | 10 g treats 23 L (5 gal) |
| Temp range (maker) | 79–90°F (26–32°C) |
As stated by the maker or seller. Specs can change between versions and sellers; confirm on the listing. We did not test this product.
Full listing title: Mangrove Jack’s Craft Series Yeast M29 French Saison (10g)
Best for Dry saisons in warm weather
Best for Summer brewing without temp control
Best for Brewers who make saison often
Best for Saisons without diastaticus worries