Fermentis SafAle BE-134 Dry Saison Yeast, 11.5 g
- Type
- Dry saison yeast
- Temp
- 64–82°F (18–28°C)
- Attenuation
- Particularly high (per maker)
Best for Dry saisons in warm weather




A diastaticus saison strain for ales up to 15% ABV, per the maker. This listing is a 500 g brick. Keep it separate from other beers and bottle only after gravity is stable.
Best for Brewers who make saison often
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| Type | Dry saison yeast (S. cerevisiae var. diastaticus) |
|---|---|
| Temp range (maker) | 59–95°F (15–35°C) |
| Attenuation | High |
As stated by the maker or seller. Specs can change between versions and sellers; confirm on the listing. We did not test this product.
Full listing title: Belle Saison Belgian Saison Ale Yeast
Best for Dry saisons in warm weather
Best for Summer brewing without temp control
Best for Saisons without diastaticus worries
Best for Saisons in a hot garage